Chin Swee Vegetarian Restaurant, Genting Highlands

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Malaysia. Genting Plateau - Hainan Chicken Rice: Chicken and rice are definitely an irresistible combination. Hainan Chicken Rice from southern China has evolved into the mainstream cuisine of Malaysian Chinese food culture. To keep the chicken fresh, the chicken is soaked in cold water immediately after cooking. Then it is the turn of another protagonist to appear - fragrant rice. The rice is cooked with chicken soup, fragrant leaves and ginger. While enjoying a delicious chicken meal, remember to sublimate your taste with our spicy red chili sauce.

The Genting Plateau is indeed suitable for summer, the air is good, the climate is cool and there are many restaurants. Just find a home, or the main Malay dishes, or more Chinese, the taste is still used to eating, some of the most dishes are a bit sweet.

Good to visit this food court. The picture have show some display outside the food stall. Very old time memories. And one picture show which area fomous food have sell inside this foodcourt. For example petaling street hokkian mee and sarawak kolo mee. Penang food also very easy to order inside this foodcourt. Happy.

Ma Guo friend invited us to dinner, he chose this restaurant chain with Ma Guo cuisine and Nyonya cuisine. Seven people called a table of dishes. I especially like the signature coconut milt rice, it is really delicious, the chicken is cooked in the taste, and the coconut milt rice is also fragrant. Fried dumplings are also good, there is sputum. In fact, the dishes ordered by friends are very suitable for our appetite, so everyone eats with relish. Later desserts are also Ma Guo specialty snacks, with fried bananas, fried dumplings and red bean ice.

Burger &amp; Lobster, this store is actually eating lobster, each one is big, and the meat is particularly delicious. I think it is steamed and eaten, it is very original.

Cafe Richard Malaysia is a modern southeastern Asian coffee house with some western style drinks and food.

Chin Swee Vegetarian Restaurant, Genting Highlands

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